TRADITIONAL FOODS

99209 BLUEBERRY PEMMICAN STRIPS without pepper! These delicious snacks are made with REAL, all-natural BISON! The whole food ingredients are simple: Bison, Blueberry, Pure Maple Syrup, Sea Salt, Smoke. That’s it!

13630 MITSOH STRAWBERRY PEMMICAN STRIPS! These delicious snacks are made with REAL, all-natural BISON! The whole food ingredients are simple: Bison, Strawberries, Pure Maple Syrup, Sea Salt and Smoke. That’s it! Mitosh ("Eat" in Cree Nehiyaw) was...

Fat Man Little Kitchen (FMLK) is an Indigenous owned food company which manufactures amazing Hot sauces and spices. FMLK is dedicated to making sauces and spices that are produced and packaged above industry standards.  They are focused on the...

Fat Man Little Kitchen (FMLK) is an Indigenous owned food company which manufactures amazing Hot sauces and spices. FMLK is dedicated to making sauces and spices that are produced and packaged above industry standards.  They are focused on the...

Fat Man Little Kitchen (FMLK) is an Indigenous owned food company which manufactures amazing Hot sauces and spices. FMLK is dedicated to making sauces and spices that are produced and packaged above industry standards.  They are focused on the...

99208-SASKA MITSOH SASKATOON PEMMICAN STRIPS! These delicious snacks are made REAL, all-natural BISON! The whole food ingredients are simple: Bison, Saskatoon berries, Pure Maple Syrup, Sea Salt, Pepper and Smoke! Mitosh ("Eat" in Cree Nehiyaw) was...

99207-BLUEBERRY MITSOH BLUEBERRY PEMMICAN STRIPS! These delicious snacks are made REAL, all-natural BISON! The whole food ingredients are simple: Bison, Blueberries, Pure Maple Syrup, Sea Salt, Pepper and Smoke. Mitosh ("Eat" in Cree Nehiyaw) was founded...

BEFORE THERE WAS BEEF JERKY-THERE WAS PANSAWAN  Mitosh ("Eat" in Cree Nehiyaw) was founded in 2018 by Ian Gladue of Wabasca's Bigstone Cree Nation in Alberta, Canada (Treaty 8 Territory).  A passionate chef, Ian was inspired by his mother to...

BEFORE THERE WAS BEEF JERKY-THERE WAS PANSAWAN  Mitosh ("Eat" in Cree Nehiyaw) was founded in 2018 by Ian Gladue of Wabasca's Bigstone Cree Nation in Alberta, Canada (Treaty 8 Territory).  A passionate chef, Ian was inspired by his mother to...

BEFORE THERE WAS BEEF JERKY-THERE WAS PANSAWAN  PANSAWAN is also known as 'dry meat' and has been a traditional staple in the diet of Aborginal First Nations people since the beginning of the Turtle Island. During the cold winters season, Natives of...