INDIGENOUS MADE

BEFORE THERE WAS BEEF JERKY-THERE WAS PANSAWAN  Mitosh ("Eat" in Cree Nehiyaw) was founded in 2018 by Ian Gladue of Wabasca's Bigstone Cree Nation in Alberta, Canada (Treaty 8 Territory).  A passionate chef, Ian was inspired by his mother to...

BEFORE THERE WAS BEEF JERKY-THERE WAS PANSAWAN  Mitosh ("Eat" in Cree Nehiyaw) was founded in 2018 by Ian Gladue of Wabasca's Bigstone Cree Nation in Alberta, Canada (Treaty 8 Territory).  A passionate chef, Ian was inspired by his mother to...

BEFORE THERE WAS BEEF JERKY-THERE WAS PANSAWAN  PANSAWAN is also known as 'dry meat' and has been a traditional staple in the diet of Aborginal First Nations people since the beginning of the Turtle Island. During the cold winters season, Natives of...